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Chocolate Praline Pee

sweet.chef's picture
Ingredients
  Eggs 2
  Sugar 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs), melted
  Praline liqueur 2 Tablespoon
  Semi-sweet chocolate morsels 6 Ounce (1 Package)
  Chopped pecans 1 Cup (16 tbs)
  Unbaked 9 inch pastry shell 1
Directions

Combine first 4 ingredients; beat at medium speed of an electric mixer until blended.
Stir in chocolate morsels and pecans.
Pour into pastry shell.
Bake at 350° for 30 minutes.

Recipe Summary

Method: 
Baked

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