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Turkey And Stuffing

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  Herb seasoned stuffing mix 8 Ounce (1 Package)
  Egg 1 , beaten
  Cubed cooked turkey/6 slices cooked turkey 2 Cup (32 tbs)
  Condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Milk 1⁄2 Cup (8 tbs)
  Minced onion 1 Tablespoon
  Salt 1⁄2 Teaspoon

Prepare stuffing mix as directed on package.
Stir in egg.
Spread half the stuffing in the bottom of a 12x8x2 inch glass baking dish.
Place turkey over top and spread remaining stuffing over turkey.
Combine remaining ingredients and pour over stuffing.
Cover with plastic wrap.
Microwave 9 to 12 minutes [REHEAT-6, 13 to 16 minutes]. Give dish a 1/4 turn during cooking.

Recipe Summary

Side Dish

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1505 Calories from Fat 193

% Daily Value*

Total Fat 27 g41.8%

Saturated Fat 7.8 g39%

Trans Fat 0 g

Cholesterol 425 mg141.7%

Sodium 4401.6 mg183.4%

Total Carbohydrates 195 g64.8%

Dietary Fiber 13.3 g53%

Sugars 24.2 g

Protein 98 g196.3%

Vitamin A 7.7% Vitamin C

Calcium 69.1% Iron 97.4%

*Based on a 2000 Calorie diet

Turkey And Stuffing Recipe