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Fly Banes (Muchomorki)

Global.Potpourri's picture
These fly banes recipe is a tomato and egg appetizer recipe. Prepared with hard cooked eggs, the fly bane is very simple and easy to prepare and is served dotted with mayonnaise with lettuce as garnish. I love this lovely and mushroom shaped appetizers for their sheer ease of preparation and taste.
  Hard cooked eggs 8
  Tomatoes 4 Small
  Mayonnaise 1 Tablespoon
  Lettuce 1
  Salt To Taste
  Pepper To Taste

Peel the eggs.
Cut off both ends so eggs will stand evenly.
Stand the eggs on a small tray; they will serve for mushroom stems.
Cut the tomatoes in halves lengthwise.
Remove cores.
Sprinkle with salt and pepper.
Put each tomato half over an egg as a mushroom cap.
Dot the caps with mayonnaise.
Garnish the tray with lettuce.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 928 Calories from Fat 556

% Daily Value*

Total Fat 62 g95%

Saturated Fat 16.2 g80.9%

Trans Fat 0 g

Cholesterol 1944.4 mg648.1%

Sodium 1072.2 mg44.7%

Total Carbohydrates 29 g9.6%

Dietary Fiber 10.4 g41.4%

Sugars 18.1 g

Protein 64 g128.2%

Vitamin A 607.8% Vitamin C 190.4%

Calcium 35.8% Iron 50.9%

*Based on a 2000 Calorie diet


Fly Banes (Muchomorki) Recipe