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Stuffed Whitewing Dove Breasts

The.Southerner's picture
Ingredients
  Doves 30
  Cheddar cheese 6 Ounce
  Jalapeno peppers 5 , pickled
  Bacon slices 15
Directions

Preheat oven to 350°.
Remove skin and legs from doves; carefully filet each dove breast.
Cut cheese into 30 strips.
Wash and seed jalapeno peppers; slice each pepper into 6 strips.
Stuff each dove breast with a slice of pepper and a slice of cheese.
Wrap in 1/2 slice of bacon; secure with a toothpick.
Bake 15 to 20 minutes, turn doves, and bake 10 minutes more, or until bacon is crisp.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Poultry
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes

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