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Mashed Potatoes Au Gratin

Jenny.Carolina's picture
Ingredients
  Riced potatoes 6
  Fat 3 Tablespoon
  Salt 1⁄2 Teaspoon
  Paprika 1⁄2 Teaspoon
  Eggs 2
  Grated cheese 1⁄4 Cup (4 tbs)
  Buttered crumbs 1⁄2 Cup (8 tbs)
Directions

Add fat, seasoning and eggs to the hot riced potatoes.
Beat until light and mound on a baking dish.
Cover with grated cheese and then with buttered crumbs.
Bake (400° F.) ten minutes, or until the crumbs are brown.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Vegetable

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