You are here

Honey Stuffed Sweet Potatoes

Diet.Guru's picture
Ingredients
See direction for ingredients
Directions

Using a vegetable brush, scrub one 6-ounce sweet potato well; using tines of fork, pierce potato.
Wrap potato in foil and place on baking sheet; bake at 400°F until tender, 35 to 40 minutes.
Remove foil and let potato stand until cool enough to handle.
Cut potato in half lengthwise; scoop out pulp into medium bowl and reserve shells.
Add 1 teaspoon honey and dash each ground cinnamon and ground nutmeg to bowl and, using electric mixer, beat until potato mixture is smooth and fluffy.
Spoon half of mixture into each reserved shell.
Bake on baking sheet at 350°F until heated through, 15 to 20 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked

Rate It

Your rating: None
4.315625
Average: 4.3 (16 votes)