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Baked Ham and Scalloped Potatoes

TheSaucymouth's picture
Ingredients
  Ham 3 Cup (48 tbs)
  Golden potatoes 5
  Cream of mushroom 1 Can (10 oz)
  Sour cream 1⁄2 Cup (8 tbs)
  Garlic 2 Clove (10 gm)
  Pepper 1⁄4 Teaspoon
  Salt 1 Pinch
  Milk 1⁄4 Cup (4 tbs)
  Saucy seasoning 1⁄2 Teaspoon
  Cheese 1 Cup (16 tbs)
Directions

GETTING READY
1) Chop the potatoes into thin slices.
2) Dice the ham into pieces.
3) Preheat the oven to 350 degrees F°

MAKING
4) For making the gravy, take a large bowl and add the Cream of mushroom and the other ingredients.
5) Mix all the ingredients really well.
6) Take a pre greased casserole dish and begin to layer the dish like you would a lasagna. First the gravy mixture, potatoes, ham and cheese.
7) Finally pour the remaining gravy mixture and spread it out.
8) Bake for 30 - 45 minutes until cheese on the top begins to bubble and brown.

SERVING
9) Serve hot with some bread.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Taste: 
Savory
Method: 
Baked
Ingredient: 
Ham
If you're in the mood to have some baked dish, then do try this out. Baked Ham and Scalloped Potatoes is really a delicious dish and is easy to make. I'm sure your family will love it.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2401 Calories from Fat 934

% Daily Value*

Total Fat 106 g162.9%

Saturated Fat 53.7 g268.3%

Trans Fat 0.1 g

Cholesterol 507.5 mg169.2%

Sodium 3416.9 mg142.4%

Total Carbohydrates 216 g71.9%

Dietary Fiber 22.3 g89%

Sugars 19.9 g

Protein 158 g316.2%

Vitamin A 45.5% Vitamin C 335.4%

Calcium 148.4% Iron 83.6%

*Based on a 2000 Calorie diet

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Baked Ham And Scalloped Potatoes Recipe Video