You are here

Children'S Favourite Potato And Cheese Pie

Country.Chef's picture
Ingredients
  Potatoes 5 , cooked, sieved or riced
  Cheddar cheese 2 Ounce, grated (50 Gram)
  Butter 2 Ounce (50 Gram)
  Nutmeg 1 Pinch, grated
  Eggs 2 , beaten
Directions

GETTING READY
1) Take a pie dish which is large enough to allow the mixture to rise, and grease it well.
2) Heat the oven at 400°F / (200°C), Gas Mark 6.

MAKING
3) Add the cheese, butter, salt and pepper, nutmeg and eggs to the potatoes and beat well.
4) In the greased dish, place the mixture.
5) Bake in a hot oven , for 20 minutes.

GETTING READY
6) Serve the potatoe and cheese pie with tomato sauce.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Continental
Course: 
Side Dish
Method: 
Baked
Dish: 
Pie
Ingredient: 
Potato
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
40 Minutes
Ready In: 
0 Minutes
Servings: 
4

Rate It

Your rating: None
4.15
Average: 4.2 (18 votes)