Creamy Savory Potatoes
|Chopped onion||2 Cup (32 tbs)|
|Condensed cream of mushroom soup||10 1⁄2 Ounce (1 can)|
|Milk||1⁄3 Cup (5.33 tbs)|
|Cubed cooked potatoes||5 Cup (80 tbs)|
1. In a large saucepan, tip in the bacon till it is crisp and cooked through. Remove the bacon and then crumble.
2. Pour off all but 2 tablespoons of the dripping and then add the onions to the pan. SautÃ© on low heat till tender
3. Add the soup and pepper to the pan and blend well in milk.
4. Add the potatoes and heat till cooked through.
5. Serve hot
Calories 159 Calories from Fat 15
% Daily Value*
Total Fat 2 g2.6%
Saturated Fat 0.65 g3.2%
Trans Fat 0 g
Cholesterol 3.3 mg1.1%
Sodium 226.5 mg9.4%
Total Carbohydrates 32 g10.7%
Dietary Fiber 5.5 g22%
Sugars 4 g
Protein 5 g10.9%
Vitamin A 0.4% Vitamin C 17.8%
Calcium 9.1% Iron 45.8%
*Based on a 2000 Calorie diet