You are here

Pre Cooked Potatoes Scalloped

Chef.Foodie's picture
Ingredients
  Cream of mushroom soup/Cream of celery soup 1 Can (10 oz)
  Milk 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Instant onions 1 Tablespoon, chopped
  Sliced cooked potatoes 5 Cup (80 tbs)
  Grated cheddar cheese 3⁄4 Cup (12 tbs)
Directions

GETTING READY
1. Preheat the oven to 350 degrees.

MAKING
2. In a pan stir soup and milk together, heat to boiling point and add seasonings.
3. In baking dish, place half of potatoes cover with half the sauce, repeat and top with cheese.
4. Bake uncovered for 30 minutes.

SERVING
5. Serve Pre Cooked Potatoes Scalloped with a topping of seasoned cream or cheese.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Potato
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes

Rate It

Your rating: None
4.3125
Average: 4.3 (12 votes)