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Country Style Potatoes

chef.jackson's picture
Ingredients
  Canned whole white potatoes 2 Can (20 oz) (No. 303 Taylor's)
  Basil 3⁄4 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
  Onion 1 Medium, chopped
Directions

GETTING READY
1) Slice drained potatoes into small pieces.

MAKING
2) In a skillet, add melted butter and then stir in potatoes and seasonings.
3) Lightly brown the potatoes, stirring occasionally.
4) Mix in chopped onion and cook them for a few minutes until they are hot but still crisp.

SERVING
5) Serve at once.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Method: 
Browned
Restriction: 
Vegetarian
Ingredient: 
Potato
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
6

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