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Extra Good Mashed Potatoes

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Ingredients
  Potatoes 5 Pound, peeled, cooked and mashed
  Cream cheese 8 Ounce, softened (1 Packed)
  Sour cream 1 1⁄2 Cup (24 tbs)
  Onion salt/Garlic salt 3 Teaspoon
  Salt 1 1⁄2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Butter 2 Tablespoon, melted
Directions

MAKING
1) Combine together all the ingredients and pour them into a slow cooker.
2) Cover the cooker and cook over low heat for 5 to 6 hours.

SERVING
3) Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Slow Cooked
Restriction: 
Vegetarian
Ingredient: 
Potato
Preparation Time: 
10 Minutes
Cook Time: 
300 Minutes
Ready In: 
310 Minutes
Servings: 
14

Rate It

Your rating: None
4.16579
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 243 Calories from Fat 108

% Daily Value*

Total Fat 12 g18.9%

Saturated Fat 7.1 g35.5%

Trans Fat 0 g

Cholesterol 35.2 mg11.7%

Sodium 599.5 mg25%

Total Carbohydrates 31 g10.5%

Dietary Fiber 3.6 g14.3%

Sugars 2.7 g

Protein 5 g9.5%

Vitamin A 8.1% Vitamin C 53.6%

Calcium 6.3% Iron 7.6%

*Based on a 2000 Calorie diet

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Extra Good Mashed Potatoes Recipe