|Maggie cube masala||3 , crumbled (Lemon Flavored)|
|Potatoes||10 Medium, boiled|
|Oil||2 Cup (32 tbs) (For Deep Frying)|
1)Slice the boiled potatoes in halves.
2)In a frying pan, deep fry the potatoes in oil lightly.
3)Transfer them to bowl.
4)Smash the with a flat spoon or with your fist.
5)Fry the smashed potatoes till golden brown.
6)Sprinkle Maggi Lemon Masala Cubes and serve hot.