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Tuna And Potato Melt

Daily.Menu's picture
Ingredients
  Frozen potato wedges 750 Gram
  Mayonnaise 4 Tablespoon
  Onion 1⁄2 Small, finely chopped
  Cheddar 100 Gram, grated
Directions

GETTING READY
1) Pre-heat the oven by setting it to 200C/ and conventional 220C/gas 6.

MAKING
2) Take a large baking sheet and place the wedges of potato on it.
3) Arrange in a single layer and bake in a pre-heated oven for 10 minutes.
4) Take a bowl and add the onion, mayonnaise, tuna, cheese and parsley(optional).
5) Take a large oven proof dish ad place the potato wedges in it.
6) Put the mixture of tuna over it with the help of a spoon.
7) Bake for an additional 12 minutes until it starts bubbling.

SERVING
8) Serve as required.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Potato
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
6

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