|Thinly sliced potatoes||8 Cup (128 tbs)|
|Thinly sliced onion||1 Cup (16 tbs)|
|Condensed cream of mushroom soup||20 Ounce|
|Milk||1 Cup (16 tbs)|
|Paprika||1 Teaspoon (For Sprinkle)|
Layer potato and onion in 3 quart (3.5 L) casserole.
Mix soup, milk, salt and pepper together.
Pour over top.
Insert spoon here and there to allow some sauce to penetrate.
Sprinkle with paprika.
Bake covered in 375°F (190°C) oven for about 1 hour, 15 minutes or until tender.
Remove cover during last 10 minutes.
Calories 179 Calories from Fat 21
% Daily Value*
Total Fat 2 g3.6%
Saturated Fat 0.96 g4.8%
Trans Fat 0 g
Cholesterol 5 mg1.7%
Sodium 414.6 mg17.3%
Total Carbohydrates 37 g12.4%
Dietary Fiber 4.3 g17.2%
Sugars 5.1 g
Protein 5 g10.2%
Vitamin A 7.4% Vitamin C 52.5%
Calcium 6.5% Iron 9.5%
*Based on a 2000 Calorie diet