Cheese Stuffed Potatoes with Sausages
|Cheese||4 Ounce, grated|
Scrub the potatoes and bake in the centre of a very moderate oven (350°F - Gas Mark 3) for about 1 1/2 hours.
30 minutes before the potatoes are ready, put the sausages in to cook.
Cut the potatoes in half, scoop out the centre and put into a basin.
Mash well, add butter or margarine, seasoning and cheese.
Pile into the potato skins, t»p with a sausage and serve.
Serving size: Complete recipe
Calories 2514 Calories from Fat 1318
% Daily Value*
Total Fat 148 g228.2%
Saturated Fat 74.5 g372.3%
Trans Fat 0.5 g
Cholesterol 413.8 mg137.9%
Sodium 2309.1 mg96.2%
Total Carbohydrates 222 g73.9%
Dietary Fiber 26.3 g105.3%
Sugars 10 g
Protein 89 g178.2%
Vitamin A 55.1% Vitamin C 395.6%
Calcium 99.6% Iron 71%
*Based on a 2000 Calorie diet