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Potato Dogs

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Ingredients
  Water 1⁄3 Cup (5.33 tbs)
  Milk 1 Tablespoon
  Butter/Margarine 2 Teaspoon
  Dry mustard 1 Dash
  Instant mashed potato flakes 2⁄3 Cup (10.67 tbs)
  Frankfurters 2
  Pork flavored seasoned coating mix 1⁄2 Cup (8 tbs)
Directions

Set Power Select at HIGH.
In small glass bowl, heat water, milk, butter and dry mustard 1 to 1 1/2 minutes or until boiling.
Stir in instant mashed potatoes; cool.
Meanwhile, cut "X" slit in ends of frankfurters.
Pat potato mixture around frankfurters, leaving ends exposed; roll in coating mix.
On paper plate, arrange coated frankfurters; heat 2 1/4 to 2 3/4 minutes.
If potato coating cracks, press together with fingers.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Microwaving
Interest: 
Holiday, Party
Ingredient: 
Potato

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 504 Calories from Fat 302

% Daily Value*

Total Fat 35 g53.3%

Saturated Fat 14.9 g74.5%

Trans Fat 0 g

Cholesterol 91.6 mg30.5%

Sodium 1138.8 mg47.4%

Total Carbohydrates 31 g10.2%

Dietary Fiber 2.2 g8.7%

Sugars 1.6 g

Protein 17 g34.3%

Vitamin A 10.8% Vitamin C 12%

Calcium 30.6% Iron 24.9%

*Based on a 2000 Calorie diet

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Potato Dogs Recipe