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Spicy Oven Fried Potato Wedges

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Ingredients
  Baking potatoes 3⁄4 Pound, cut into thin wedges
  Vegetable oil 2 Teaspoon
  Onion powder 1⁄4 Teaspoon
  Garlic powder 1⁄4 Teaspoon
  Ground red pepper 1⁄4 Teaspoon
  Ground black pepper 1⁄4 Teaspoon
Directions

1. Preheat oven to 450°F. Spray nonstick baking sheet with nonstick cooking spray; arrange potatoes on sheet and drizzle with oil. Turn potatoes, coating well with oil.
2. Bake for 10 minutes; turn potatoes over and bake until edges are lightly browned, about 10 minutes longer.
3. Transfer potatoes to mixing bowl; sprinkle with spices and mix well.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Potato
Interest: 
Kids, Quick, Healthy

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