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Herbed Skillet French Fries

Barbecue.Master's picture
Ingredients
  Frozen french fried potatoes 1 Pound (1 package)
  Butter/Margarine 2 Tablespoon
  Evaporated milk 6 Ounce (1 can, 2/3 cup)
  Dried dillweed 1 Teaspoon
  Chopped pimiento 1 Tablespoon
  Shredded sharp process cheese 1⁄2 Cup (8 tbs)
Directions

Brown French fries in butter over slow coals, turning potatoes with pancake turner; pour evaporated milk over and sprinkle with remaining ingredients.
Heat just till cheese melts, turning occasionally with pancake turner.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Side Dish
Method: 
Barbecue
Restriction: 
Vegetarian
Ingredient: 
Potato

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