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Parmesan Cheese Potato Slices

Gadget.Cook's picture
  Baking potatoes 3 Large, sliced 1/4-inch thick
  Parmesan cheese 1⁄2 Cup (8 tbs), grated
  Paprika 1⁄8 Teaspoon
  Butter 3 Tablespoon, melted
  Salt 1⁄2 Teaspoon

Preheat oven in Convection Bake to 375°F (*350°F).
Place sliced potatoes on 3 baking sheets. Combine Parmesan cheese and paprika. Brush potato slices with butter and sprinkle with Parmesan cheese mixture.
Convection Bake for 30 to 35 minutes or until browned.

Recipe Summary

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Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1229 Calories from Fat 441

% Daily Value*

Total Fat 50 g77.3%

Saturated Fat 31.5 g157.6%

Trans Fat 0 g

Cholesterol 130.8 mg43.6%

Sodium 1820.1 mg75.8%

Total Carbohydrates 164 g54.7%

Dietary Fiber 11.9 g47.6%

Sugars 6.1 g

Protein 38 g75.1%

Vitamin A 33.3% Vitamin C 85.9%

Calcium 72.1% Iron 46.1%

*Based on a 2000 Calorie diet

Parmesan Cheese Potato Slices Recipe