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Cheesy Potato Fans

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How often do you come across a good Cheesy Potato Fans recipe? You are fortunate enough to have just hit this page and found one. It is an ideal Side Dish. Surely, Cheesy Potato Fans is a recipe one can try out any time.
Ingredients
  Potatoes 6 Large, peeled
  Oil 4 Tablespoon
  Strong cheddar cheese 165 Milliliter (2/3 Cup)
  Butter 20 Milliliter (1 1/2 Tablespoons)
Directions

GETTING READY
1 Preheat the oven to 350°F (180°C)
2 Lightly coat the bottom of a baking dish with oil.
3 Cut a small slice from the end of each potato to make a flat base.
4 Place potato, base down, on a large spoon and make a cut 3/4 inch (2 cm) deep, or until the knife touches the edge of the spoon.
5 Repeat with each potato.
6 In a large bowl, stand potatoes completely covered in cold water for 30 minutes.

MAKING
7 Drain and pat dry the potatoes.
8 Brush each potato with oil.
9 Stand potatoes in the prepared dish and bake at for 1 hour.
10 Sprinkle with cheese, dot with butter and bake 10 minutes more.

SERVING
11 Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Potato
Interest: 
Party
Preparation Time: 
50 Minutes
Cook Time: 
80 Minutes
Ready In: 
130 Minutes
Servings: 
6

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3.963335
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 453 Calories from Fat 195

% Daily Value*

Total Fat 22 g34%

Saturated Fat 8.9 g44.5%

Trans Fat 0 g

Cholesterol 36 mg12%

Sodium 189.1 mg7.9%

Total Carbohydrates 55 g18.5%

Dietary Fiber 6.6 g26.3%

Sugars 2.5 g

Protein 13 g25.8%

Vitamin A 7.3% Vitamin C 98.2%

Calcium 23.5% Iron 14%

*Based on a 2000 Calorie diet

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Cheesy Potato Fans Recipe