Chicken Hash With Mushroom Soup
26 Mar 2010
|Condensed cream of mushroom soup||10 3⁄4 Ounce (1 Can)|
|Milk||1⁄3 Cup (5.33 tbs)|
|Canned chicken chunks/1 cup diced cooked chicken / turkey||5 Ounce (1 Can)|
|Canned cut green beans||8 Ounce, drained (1 Can)|
|Diced pimiento||2 Tablespoon|
|Hot cooked rice||3 Cup (48 tbs)|
In saucepan, blend soup and milk; add chicken, beans, pimiento, nutmeg, and pepper.
Heat slowly; stir often.
Chicken Hash With Mushroom Soup Recipe