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Pan Roasted Potatoes

Western.Chefs's picture
Pan Roasted Potatoes is lovely to eat. Pan Roasted Potatoes is a perfect potato dish you should try if you haven't yet. Leaves behind no regrets!
Ingredients
  Potatoes 6 Medium
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Paprika To Taste
Directions

1. Peel potatoes and cut each into halves.
2. Preheat oven to 450°F. In shallow baking pan, melt butter or margarine. Add potatoes, turning to coat evenly. Bake 40 to 45 minutes, turning potatoes occasionally, until tender and golden. Sprinkle with paprika.

Recipe Summary

Method: 
Roasted
Ingredient: 
Vegetable

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4.261905
Average: 4.3 (21 votes)