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Onion And Cheese Stuffed Baked Potatoes

Microwaverina's picture
These Baked Stuffed Potatoes taste incredible ! Try these cheesy creamy spiced potatoes for your next meal. Your suggestions for these Baked Stuffed Potatoes is welcome.
  Potatoes 4 Medium
  Butter/Margarine 1 Tablespoon
  Chopped onion 1⁄4 Cup (4 tbs)
  Milk 3⁄4 Cup (12 tbs)
  Butter/Margarine 2 Tablespoon
  Shredded pasteurized process american cheese 2 Ounce (1/2 Cup)
  Salt To Taste
  Pepper To Taste

1. Bake potatoes. Remove potatoes from oven and let stand 5 minutes.
2. Meanwhile, put 1 tablespoon butter and the onion into a glass dish. Cook uncovered in microwave oven 4 to 5 minutes at High, or until tender; stir twice.
3. Cut potaoes into half. Scoop potato from shells, being careful to keep shells intact. Mash or rice potato thoroughly.
4. Heat milk in a 1-cup glass measuring cup in microwave oven until hot (about 30 seconds at High).
5. Add milk, 2 tablespoons butter, salt, pepper and cooked onion to potato. Whip until fluffy. Spoon into potato shells. Top with cheese. Arrange on a microwave-oven-safe serving plate. Heat uncovered in microwave oven 2 to 3 minutes at High, or until cheese melts.

Recipe Summary

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1194 Calories from Fat 376

% Daily Value*

Total Fat 61 g93.4%

Saturated Fat 38.5 g192.4%

Trans Fat 0 g

Cholesterol 163.7 mg54.6%

Sodium 1272.2 mg53%

Total Carbohydrates 142 g47.4%

Dietary Fiber 15.9 g63.8%

Sugars 16.1 g

Protein 32 g64.6%

Vitamin A 26.2% Vitamin C 232.2%

Calcium 29.5% Iron 30.8%

*Based on a 2000 Calorie diet

Onion And Cheese Stuffed Baked Potatoes Recipe