These Parsley Buttered New Potatoes tastes incredible ! Try these simply tenderized potatoes with irresistible butter and parsley seasonings for your next meal. Your suggestions for these Parsley Buttered New Potatoes are welcome !
2 Cup (32 tbs)
1 1⁄2 Teaspoon
1. Scrub potatoes and put into a saucepan.
2. Pour in boiling water to a 1 -inch depth. Add salt; cover and cook about 15 minutes, or until tender. Drain and peel.
3. Return potatoes to saucepan and toss with butter and parsley.