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Port Said

Ingredients
  Ice cubes 5
  French dry vermouth 1 Fluid Ounce (1 part)
  Port 3 Fluid Ounce (3 parts)
  Pernod 1 Drop
  Lemon rind slice 1
Directions

GETTING READY
1) Chill a martini glass.

MAKING
2) In a glass jug, add the ice.
3) Pour the vermouth and port.
4) Briskly stir and strain and pour into the martini glass.
5) Add the Pernod.

SERVING
6) Drop in a twisted lemon rind and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Chilling
Drink: 
Alcohol
Interest: 
Party
Preparation Time: 
5 Minutes
Servings: 
1

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4.36389
Average: 4.4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 76 Calories from Fat 0

% Daily Value*

Total Fat 0.03 g0.05%

Saturated Fat 0 g0.02%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2.7 mg0.1%

Total Carbohydrates 5 g1.7%

Dietary Fiber 1.1 g4.2%

Sugars 0.8 g

Protein 0.17 g0.34%

Vitamin A 0.1% Vitamin C 21.5%

Calcium 1.6% Iron 1.1%

*Based on a 2000 Calorie diet

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Port Said Recipe