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Brandied Port

Ingredients
  Tawny port 1 Ounce (30 ml)
  Brandy 1 1⁄2 Ounce (45 ml)
  Lemon juice 1⁄2 Ounce (15 ml)
  Maraschino liqueur 1 Teaspoon
  Orange slice 1
Directions

Pour the port, brandy, lemon juice and maraschino liqueur over ice in a cocktail shaker.
Shake well and pour into a chilled glass.
Add orange slice and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Chilling
Drink: 
Cocktail, Brandy

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4.204165
Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 189 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5.9 mg0.2%

Total Carbohydrates 14 g4.7%

Dietary Fiber 0.06 g0.23%

Sugars 8.8 g

Protein 0.15 g0.31%

Vitamin A 0.1% Vitamin C 10.9%

Calcium 0.1% Iron 0.02%

*Based on a 2000 Calorie diet

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Brandied Port Recipe