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Soy Cornmeal Porridge

Fresh.n.Natural's picture
Ingredients
  Soy grits 1⁄2 Cup (8 tbs)
  Cold water/Potato water / milk 1 Cup (16 tbs)
  Cornmeal 1 1⁄2 Cup (24 tbs)
  Salt 1 Teaspoon
  Hot water/Potato water / milk 3 Cup (48 tbs)
  Nutritional yeast 2 Tablespoon
Directions

Mix soy grits, cornmeal, salt and yeast with cold water to make smooth paste.
Stir mixture into boiling liquid in top of double boiler.
Cook over direct heat for 5 minutes, stirring constantly.
Cover.
Place over bottom of double boiler, to which hot water has been added.
Cook for one hour.

Recipe Summary

Difficulty Level: 
Easy
Servings: 
6

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