A stuffed pork loin is made from the lean cut of meat. The lean meatâ€™s juices dries up quickly while grilling, so the pork loin is usually stuffed with the right filling such as cheese, pine nuts, sausages and olive oil, which help it cook without losing out the water. Marinating the loin with oil and various ingredients helps in the cooking process. Apple apricot stuffed pork loin is a delicacy which not only looks appetizing, but even tastes yummy with the fruit flavors along with Italian seasoning. There are many more recipes that can be tried out such as Genoa Style Stuffed Pork Loin, Tapenade Stuffed Pork Loin and Cornbread Stuffed Pork Loin. For example, the Tapenade Stuffed Pork Loin recipe includes the combination of olive oil, which is highly savored. It may be a little time-consuming, thatâ€™s the reason why people prefer to cook stuffed pork loin on special occasions.