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» Center Cut Pork
Center Cut Pork Recipes
Heat oil in large skillet. Brown pork chops over medium high heat. Sprinkle with salt sage thyme and pepper. Add water. Cover cook over medium low heat 50 to 60 minutes or until pork chops are tender. Meanwhile cook bacon in Dutch oven until crisp. Add cabbage
America's Cut with Red Cabbage and Pears
1. Combine bacon onion garlic in 2 cup glass measure. 2. Microwave on HIGH for 4 to 5 minutes or until bacon is crisp. Combine with remaining ingredients except chops set aside. Place chops in 2 quart 8 x 8 glass baking dish. Cover with plastic wrap. 3.
Center Cut Chop Special
Melt butter in heavy skillet over medium high heat. Lightly flour chops and brown quickly on both sides. Remove. Add mushrooms and thyme to pan and saut one minute. Return chops to skillet add beer bring to a boil. Cover and simmer 12 15 minutes.
America's Cut Bavarian
Pat chops dry. Coat with lemon pepper. Heat oil in heavy skillet over medium high heat. Add chops brown on first side 8 minutes turn and cook 7 minutes more. Remove chops from pan and keep warm. Add broth and vinegar to skillet cook stirring until syrupy about
America's Cut with Balsamic Vinegar
1. Score edges of ham slice place in 2 quart 12x7 glass baking dish. Combine apricot juice brown sugar cornstarch vinegar and nutmeg in small mixing bowl pour over ham. Top with apricots and dot with butter. 2. Microwave on ROAST for 20 to 25 minutes or until
Center Cut Ham With Apricots