You are here

Glazed Fruited Pork Chops

admin's picture
Glazed Fruited Pork Chops is a very easy to prepare delicious recipe. Enjoy this amazingly tempting mouth watering Glazed Fruited Pork Chops; I am sure you would love to share your experience with me.
  Pork chops 4 (Center Cut Pork Loin)
  Apple slice 4
  Orange slice 4
  Cinnamon 1 Dash
  Ground cloves 1 Dash
  Condensed beef broth 1 Can (10 oz)
  Orange juice concentrate 1 Tablespoon
  Cornstarch 1 Tablespoon

In glass baking dish, arrange pork chops with meatiest portions toward outside of dish.
Place apple and orange slice on each chop; sprinkle with cinnamon and cloves.
Add soup and sugar.
Cover; cook on medium (5) for 15 to 20 minutes, turning dish once.
Lift chops from dish, arranging on platter.
Combine orange juice concentrate and cornstarch in 2 cup glass measuring cup.
Strain juices remaining in baking dish into measuring cup to measure 1 1/2 cups, stirring to blend.
Cook on high (9) for 3 to 4 minutes until slightly thickened.
Pour glaze over chops.

Recipe Summary

Side Dish

Rate It

Your rating: None
Average: 4.2 (18 votes)

1 Comment

Samanda's picture
It should be better if you added a photo of it. But I like this recipe, one of my favorite. My mom loves to prepare this when someone celebrates a birthday.
Glazed Fruited Pork Chops Recipe