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Sweet And Sour Pork With Sauce

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This Sweet and Sour Pork is a truly mouthwatering experience ! Try out this Sweet and Sour Pork with noodles or rice and tell me what you liked it best with ! Your suggestions for this Sweet and Sour Pork are welcome!
  Pork shoulder 1 Pound, cubed into 3/4 inch pieces
  Oil 2 Cup (32 tbs) (For Deep Frying)
For batter
  Flour 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Water 4 Tablespoon
For sauce
  Pineapple cubes 1 Cup (16 tbs)
  Green pepper 1 , cut into 3/4 inch squares
  Vinegar 1⁄2 Cup (8 tbs)
  Brown sugar 1⁄4 Cup (4 tbs)
  Water 3⁄4 Cup (12 tbs)
  Molasses 1 Tablespoon
For thickening
  Cornstarch 2 Tablespoon, mixed with water
  Water 1⁄4 Cup (4 tbs)

Heat a deep frying pan with the oil.
Mix the batter, dip the pork cubes into this mixture and drop into the boiling fat.
When they brown, remove them and drain on absorbent paper.
Mix the ingredients for the sauce in a pan and bring slowly to a boil, stirring constantly.
Pour the thickening into the sauce, and when it becomes thick and smooth, add the meat and mix well.
When it is very hot, turn into a shallow bowl and serve immediately.

Recipe Summary

Side Dish

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Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2048 Calories from Fat 918

% Daily Value*

Total Fat 103 g158.1%

Saturated Fat 25.9 g129.3%

Trans Fat 0.5 g

Cholesterol 281.3 mg93.8%

Sodium 1262 mg52.6%

Total Carbohydrates 190 g63.3%

Dietary Fiber 4.5 g18%

Sugars 108.8 g

Protein 87 g173.7%

Vitamin A 11.8% Vitamin C 247.7%

Calcium 13.6% Iron 52.1%

*Based on a 2000 Calorie diet

Sweet And Sour Pork With Sauce Recipe