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Slow-Cooker Pork Chops

Chef.at.Home's picture
Slow-Cooker Pork Chops is a mouth watering side dish. An easy to prepare pork chops recipe wont let you forget its taste forever. So, give it a try and squander its taste!
Ingredients
  Lean pork chops 8
  Flour 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Dry mustard 1 1⁄2 Teaspoon
  Garlic powder 1⁄2 Teaspoon
  Vegetable oil 2 Tablespoon
  Chicken with rice soup 1 Can (10 oz)
Directions

Coat the pork chops with a mixture of the flour, salt, mustard and garlic powder.
Heat the vegetable oil in a large skillet.
Brown the chops in the hot oil, and place in a slow cooker.
Pour the soup over the chops.
Cook on Low for 6 to 8 hours.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Slow Cooked
Ingredient: 
Pork

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2103 Calories from Fat 685

% Daily Value*

Total Fat 77 g118.3%

Saturated Fat 16.7 g83.7%

Trans Fat 0.4 g

Cholesterol 813.8 mg271.3%

Sodium 3252.7 mg135.5%

Total Carbohydrates 66 g21.9%

Dietary Fiber 6 g24.1%

Sugars 0.8 g

Protein 270 g540.8%

Vitamin A 20% Vitamin C 6.2%

Calcium 25.1% Iron 64.6%

*Based on a 2000 Calorie diet

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Slow-Cooker Pork Chops Recipe