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Cornflake Crumbed Baked Pork Chops

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The Baked Pork Chops is a filling dish that I usually fro serve for a grand dinner party at home. Till date, the dish has only received praises from all who ate it. Follow this wonderful Baked Pork Chops recipe!
  Thick pork chops 6
  Flour 1⁄4 Cup (4 tbs)
  Egg 1 , beaten
  Cornflake crumbs 6 Tablespoon (Adjust Quantity As Needed)
  Salt To Taste
  Pepper To Taste

Season pork chops with salt and pepper.
Dip in flour and beaten egg, then in cornflake crumbs.
Bake in a well buttered baking pan for 45 minutes in 300 degree oven.
Turn once after 30 minutes of baking.

Recipe Summary

Main Dish

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Average: 3.7 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1688 Calories from Fat 601

% Daily Value*

Total Fat 67 g102.6%

Saturated Fat 21.9 g109.7%

Trans Fat 0.6 g

Cholesterol 680.6 mg226.9%

Sodium 1533.2 mg63.9%

Total Carbohydrates 107 g35.8%

Dietary Fiber 4.3 g17.4%

Sugars 7.4 g

Protein 157 g314.5%

Vitamin A 40.3% Vitamin C 34.6%

Calcium 16.1% Iron 190.8%

*Based on a 2000 Calorie diet

Cornflake Crumbed Baked Pork Chops Recipe