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Pork Chops With Pineapple

Gadget.Cook's picture
Pork Chops With Pineapple is a delightful dish that can leave your taste buds addicted to it. I served Pork Chops With Pineapple for my husband and he fell in love with it. Try this wonderful Pork Chops With Pineapple recipe!
Ingredients
  Pork chops 4 (0.75 Inch Thick)
  Shortening 2 Tablespoon
  Pineapple slices 4 (Whole)
  Brown sugar 4 Teaspoon
  Pineapple juice 1⁄2 Cup (8 tbs)
  Sour cream 1 Cup (16 tbs)
  Salt To Taste
  Pepper To Taste
Directions

Season the pork chops with salt and pepper.
Heat the shortening in cooker and brown the chops.
On top of each chop lay 1 slice of pineapple filling the center hole with 1 tea spoon of brown sugar.
Add fruit juice.
Close cover of cooker and put pressure regulator in place.
When pressure is reached, cook for 12 minutes.
Allow pressure to drop naturally
Remove chops with fruit in place and set aside.
Add sour cream to the pan juices and, serve over the chops.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Pork
Servings: 
4

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4.255555
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 418 Calories from Fat 259

% Daily Value*

Total Fat 29 g44.8%

Saturated Fat 11.9 g59.4%

Trans Fat 1.1 g

Cholesterol 108.1 mg36%

Sodium 210.5 mg8.8%

Total Carbohydrates 14 g4.8%

Dietary Fiber 0.28 g1.1%

Sugars 13.1 g

Protein 25 g49.5%

Vitamin A 6.8% Vitamin C 28%

Calcium 8.9% Iron 5.1%

*Based on a 2000 Calorie diet

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Pork Chops With Pineapple Recipe