You are here

Microwave Apple Stuffed Pork Chops

Microwave.Lady's picture
Ingredients
  Pork chops 4 Large
  Breadcrumbs 6 Tablespoon
  Eating apples 2 , skinned, cored, chopped or finely grated
  Onion 1 , finely chopped or grated
  Sultanas 1 Tablespoon
  Mixed herbs 1⁄2 Teaspoon
  Salt To Taste
  Pepper To Taste
  Milk 1 Ounce (For Mixing)
Directions

MAKING
1) Pull out the rind from the pork chops. Make a slit along the thick end of the pork chop to make a pocket like cavity for the stuffing.
2) In a bowl, mix in breadcrumbs, chopped or finely grated apples, onions, sultanans, mixed herbs, salt and pepper.
3) Add in a little milk and mix well. This would be the stuffing for the pork chops.
4) Place the chops on a flat surface. Stuff the filling into the pockets. If required, secure the open ends using a toothpick or wooden skewer.
5) Place the chops in a shallow, microwavable dish.
6) Cook without cover for about 15 minutes.
7) Let the pork chops rest by themselves for 15 minutes.
8) Reheat the chops in the microwave before serving, if needed.

SERVING
9) Serve the Apple Stuffed Pork Chops with flavored rice on the side.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Microwaving
Ingredient: 
Pork
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
4

Rate It

Your rating: None
4.359525
Average: 4.4 (21 votes)