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Perfect Pork Chops

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Ingredients
  Onions 2 Small
  Boneless loin pork chops 1 , frozen (3/4-Inch Thick, Center Loin)
  Fresh ground pepper To Taste
  Chicken bouillon cube 1
  Hot water 1⁄4 Cup (4 tbs)
  Prepared mustard 2 Tablespoon (With White Wine)
Directions

MAKING
1) Peel the onions and chop away the ends.
2) Using a knife, cut onions in half crosswise to make 4 thick "wheels."
3) Arrange them in the bottom of slow cooker.
4) In a heavy skillet, sear the frozen pork chops on both sides..
5) Layer it on top of the onion wheels and season with pepper.
6) In a saucepan, heat water and dissolve bouillon cube. Add in mustard and stir.
7) Transfer it into a slow cooker
8) Close the slow cooker with the lid and cook on HIGH for 3 to 4 hours.

SERVING.
9 ) Serve hot topped with fresh parsley sprigs or lemon slices.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Pork
Interest: 
Everyday
Preparation Time: 
25 Minutes
Cook Time: 
240 Minutes
Ready In: 
265 Minutes
Servings: 
2

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