You are here

Crouton & Celery Stuffed Pork Chops

Microwave.Lady's picture
Ingredients
  Thinly sliced celery 1⁄4 Cup (4 tbs)
  Finely chopped onion 1⁄4 Cup (4 tbs)
  Butter/Margarine 2 Tablespoon
  Seasoned croutons 1 1⁄2 Cup (24 tbs)
  Beef broth/Water 10 Tablespoon (Divided)
  Pork rib chops 4 (3/4 Inch Thick)
  Pepper To Taste
  Browning sauce 1⁄4 Cup (4 tbs)
Directions

In small glass bowl, combine celery, onion and butter.
Heat at high3 to 4 minutes, or until vegetables are tender.
Add croutons and 6 tablespoons broth; stir until absorbed.
Cut pocket in each chop for stuffing; season with pepper.
Stuff chops, with crouton mixture; secure with wooden toothpicks.
In 2-quart oblong baking dish arrange chops, ribs toward center, add remaining broth.
Brush chops with browning sauce mixed with a little water.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Dish: 
Stuffing, Curry
Ingredient: 
Pork
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

Rate It

Your rating: None
4.13125
Average: 4.1 (16 votes)