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Pepper Pork Chops

Barbecue.Master's picture
Ingredients
  Pork loin chops 4
  Ground black pepper 2 Tablespoon
  Butter 4 Tablespoon, melted
  Salt To Taste
  Glazed pineapple rings 2
Directions

Sprinkle chops with black pepper on both sides and press in well with the heel of the hand.
Brush with butter and lightly sprinkle with salt.
Place on the grid over medium coals and cook for 18-20 minutes, until tender, turning often and brushing with butter.

Recipe Summary

Cuisine: 
American
Method: 
Sprinkling
Ingredient: 
Pork

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