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Oven Barbecued Ribs

Ingredients
  Pork spareribs 4 Pound
  Bottled barbecue sauce 8 Ounce (1 Cup)
Directions

Preheat oven to 450° F.
Cut spareribs into pieces of 3 or 4 ribs each and arrange in Deep Dish Baker.
Cover with inverted Baking Bowl to create a covered baker.
Bake 1 hour 30 minutes.
Remove ribs to a platter, pour off and discard grease in baker.
With Pastry Brush, brush ribs on all sides with sauce and arrange in baker.
Reduce temperature to 250° F and bake, covered, 45 minutes longer.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Barbecue
Dish: 
Dry Curry
Ingredient: 
Pork
Interest: 
Everyday, Healthy
Preparation Time: 
45 Minutes
Cook Time: 
10 Minutes
Ready In: 
55 Minutes
Servings: 
2

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 2712 Calories from Fat 1928

% Daily Value*

Total Fat 214 g329.9%

Saturated Fat 80.8 g404%

Trans Fat 0 g

Cholesterol 704 mg234.7%

Sodium 1068 mg44.5%

Total Carbohydrates 28 g9.3%

Dietary Fiber 0 g

Sugars 20 g

Protein 152 g304%

Vitamin A 16% Vitamin C 13.3%

Calcium 32% Iron 44.4%

*Based on a 2000 Calorie diet

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Oven Barbecued Ribs Recipe