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Savory Pork & Vegetables

Microwave.Lady's picture
Ingredients
  Cooked pork roast 2 Cup (32 tbs), cut up
  Dried crushed sage 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

In 1 1/2-quart casserole, combine defrosted Make-Ahead Vegetable Tomato Sauce, pork, sage, salt and pepper.
Mix well.
Cover.
Microwave at 50% (Medium) for 12 to 17 minutes, or until flavors are blended, stirring twice.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Pork

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4.08889
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1051 Calories from Fat 685

% Daily Value*

Total Fat 76 g117.2%

Saturated Fat 26.4 g132.2%

Trans Fat 0 g

Cholesterol 340.9 mg113.6%

Sodium 792.5 mg33%

Total Carbohydrates 0.82 g0.27%

Dietary Fiber 0.52 g2.1%

Sugars 0 g

Protein 85 g169.8%

Vitamin A 2.1% Vitamin C 6.3%

Calcium 14.1% Iron 32%

*Based on a 2000 Calorie diet

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Savory Pork & Vegetables Recipe