? Heat half of oil in frying pan over high heat. Add vegetables, apples and garlic; season well. Cook 3 minutes.
? Turn vegetables over and continue cooking 3 minutes over medium heat. Remove vegetables and apples from pan and set aside.
? Heat remaining oil in pan over medium heat. Add meat and cook 2 minutes on each side. Season with salt and pepper.
? Return vegetables and apples to pan with pork. Add parsley, season and sprinkle lightly with paprika. Cook 2 minutes to reheat, then serve.
? Accompany with boiled new potatoes.