Roast Loin Of Pork
9 Aug 2010
|Pork loin||5 Pound|
Trim excess fat from meat Rub with salt and pepper.
Put on rack in shallow baking pan.
Roast in preheated slow oven (325'F.) for 35 to 40 minutes to the pound, or until meat thermometer registers 185°F.
Roast Loin Of Pork Recipe