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Roast Pork Chops

Chef.at.Home's picture
Ingredients
  Chopped onion 1 Cup (16 tbs)
  Garlic 1 Clove (5 gm), minced
  Cooking oil 2 Tablespoon
  Catsup 3⁄4 Cup (12 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
  Sugar 3 Tablespoon
  Worcestershire sauce 2 Tablespoon
  Prepared mustard 1 Tablespoon
  Salt 1 Teaspoon
  Bottled hot pepper sauce 1⁄4 Teaspoon
  Salt To Taste
  Pork loin chops/Rib chops 6 , cut 1 1/4 to 1 1/2 inches thick
Directions

In saucepan cook onion and garlic in hot oil till tender but not brown.
Stir in catsup, lemon juice, sugar, Worcestershire sauce, prepared mustard, 1 teaspoon salt, and bottled hot pepper sauce.
Simmer, uncovered, 5 minutes, stirring once or twice.
Sprinkle chops with salt.
Place chops in wire grill basket.
Grill chops over medium coals about 25 minutes.
Turn meat and grill about 20 minutes more, brushing with sauce occasionally.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Pork

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