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Quick Pork Hash

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Ingredients
  Chopped onion 1⁄2 Cup (8 tbs)
  Butter/Margarine 2 Tablespoon
  Condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Milk 1⁄4 Cup (4 tbs)
  Worcestershire 1 Teaspoon
  Cubed cooked pork 1 1⁄2 Cup (24 tbs)
  Cubed cooked potatoes 2 Cup (32 tbs)
  Cooked peas 1 Cup (16 tbs)
Directions

In skillet, cook onion in butter until tender.
Stir in soup, milk, and Worcestershire.
Add remaining ingredients.
Heat; stir occasionally.

Recipe Summary

Cuisine: 
American
Ingredient: 
Pork
Interest: 
Quick

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4.185
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1257 Calories from Fat 491

% Daily Value*

Total Fat 55 g85%

Saturated Fat 26.7 g133.4%

Trans Fat 0 g

Cholesterol 205.6 mg68.5%

Sodium 2396.9 mg99.9%

Total Carbohydrates 127 g42.5%

Dietary Fiber 22.3 g89.1%

Sugars 29.2 g

Protein 68 g136.7%

Vitamin A 42.4% Vitamin C 75.9%

Calcium 31.8% Iron 129.6%

*Based on a 2000 Calorie diet

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Quick Pork Hash Recipe