You are here

One-Pan Breakfast

Canadian.Recipes's picture
Ingredients
  Bulk pork sausage 1 Pound
  Potatoes 4 Large, peeled, cooked and cubed
  Onion 1 Large, chopped
  Eggs 6 , beaten
  Process american cheese slice 6
  Salt To Taste
  Pepper To Taste
Directions

In a large skillet, brown and crumble sausage; add potatoes and onion.
Cook over medium-high heat for 18-20 minutes or until potatoes are browned.
Gradually stir in eggs; cook and stir until set.
Remove from the heat; top with cheese.
Season with salt and pepper.

Recipe Summary

Course: 
Breakfast
Ingredient: 
Pork

Rate It

Your rating: None
3.996155
Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3291 Calories from Fat 1697

% Daily Value*

Total Fat 189 g290.1%

Saturated Fat 81.3 g406.3%

Trans Fat 0 g

Cholesterol 1940.7 mg646.9%

Sodium 5354.8 mg223.1%

Total Carbohydrates 275 g91.7%

Dietary Fiber 36.2 g144.8%

Sugars 30.9 g

Protein 149 g298%

Vitamin A 53% Vitamin C 455.4%

Calcium 56% Iron 115%

*Based on a 2000 Calorie diet

0 Comments

One-Pan Breakfast Recipe