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Mock Kalua Roast

American.Kitchen's picture
Ingredients
  Pork shoulder roast/Ham 10 Pound (Two 5 Pound)
  Salad oil 4 Tablespoon
  Garlic 1 Clove (5 gm), minced
  Salt 4 Tablespoon
  Banana leaves/Corn husks/foil 3
Directions

Mix the minced garlic with salad oil and rub roasts with mixture.
Wrap meat in leaves, then in foil, securing seams tightly.
Roast at 350° F.for four hours.
Uncover meat and brown surface in hot oven, 450° F.or in broiler just before serving.
Mock Kalua Roast should be cut into individual serving portions and eaten sprinkled with Hawaiian salt (or ice cream salt).

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Roasted
Ingredient: 
Pork
Servings: 
20

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