Mock Kalua Roast
|Pork shoulder roast/Ham||10 Pound (Two 5 Pound)|
|Salad oil||4 Tablespoon|
|Garlic||1 Clove (5 gm), minced|
|Banana leaves/Corn husks/foil||3|
Mix the minced garlic with salad oil and rub roasts with mixture.
Wrap meat in leaves, then in foil, securing seams tightly.
Roast at 350° F.for four hours.
Uncover meat and brown surface in hot oven, 450° F.or in broiler just before serving.
Mock Kalua Roast should be cut into individual serving portions and eaten sprinkled with Hawaiian salt (or ice cream salt).