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Sweet And Sour Smoked Pork Chops

Diabetic.Foodie's picture
Ingredients
  Smoked pork chops 2 Pound (8 In Number)
  Olive oil 2 Teaspoon
  Chicken broth 1 Cup (16 tbs)
  Cornstarch 3 Teaspoon
  Soy sauce 2 Teaspoon
  Granulated brown sugar 2 Teaspoon
  Cider vinegar 2 Teaspoon
  Green pepper 1 , sliced
  White onion 1 , chopped
  Fresh pineapple chunks 1 Cup (16 tbs)
Directions

In a skillet, brown chops on both sides in the olive oil.
Add the broth and cover; simmer for 20 minutes.
Combine cornstarch, soy sauce, brown sugar replacement, and vinegar in a bowl; stir to blend.
Add to pan, stirring until thickened.
Add the green pepper, onion, and pineapple.
Cover and simmer for 5 to 10 minutes or until heated.

Recipe Summary

Cuisine: 
American
Ingredient: 
Pork

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