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Mustard-Apricot Pork Chops

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Mustard-Apricot Pork Chops is an amazingly delicious side dish recipe. Try this Mustard-Apricot Pork Chops recipe; I am sure you will have a huge fan following for this one!
Ingredients
  Apricot preserves 1⁄3 Cup (5.33 tbs)
  Dijon mustard 2 Tablespoon
  Pork chops 4 (3/4 Inch)
  Green onions 3 , chopped
Directions

Combine preserves and mustard in small saucepan.
Heat until preserves melt, stirring.
Set aside.
Place chops on lightly greased broiler pan.
Broil 5 minutes.
Brush chops with half of the glaze and turn.
Broil 5 minutes longer.
Turn and brush with remaining glaze.
Broil 2 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Pork

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