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Honey Glazed Roast Pork

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Ingredients
  Honey 1⁄4 Cup (4 tbs)
  Soy sauce 3 Tablespoon
  Dijon mustard 1 Tablespoon
  Tabasco sauce 1⁄2 Teaspoon
  Black peppercorns 1 Tablespoon, crushed
  Pork shoulder roast 2 Pound (1 In Number)
Directions

Preheat oven to 325 °F (160 °C).
In a bowl, mix first 5 ingredients.
Brush roast pork with generous amounts of honey mixture.
Place in a roasting pan with a rack.
Roast in oven 90 minutes.
Remove roast from pan.
Slice.
Baste each slice with cooking juices.
Return pork slices to roasting pan.
Continue cooking in oven 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Roasted
Ingredient: 
Pork

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2032 Calories from Fat 1027

% Daily Value*

Total Fat 114 g175.2%

Saturated Fat 39.6 g197.8%

Trans Fat 1 g

Cholesterol 562.5 mg187.5%

Sodium 3109.1 mg129.5%

Total Carbohydrates 80 g26.6%

Dietary Fiber 1.1 g4.3%

Sugars 62.4 g

Protein 162 g324.6%

Vitamin A 2.3% Vitamin C 0.81%

Calcium 15.8% Iron 63.2%

*Based on a 2000 Calorie diet

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Honey Glazed Roast Pork Recipe